Wednesday, April 20, 2011
Super simple to make too! You can use any bread recipe (if you need a good recipe, leave me a comment). While kneading the dough, mix in some grated cheddar cheese. Once the dough has risen, roll out the dough, cut it into a bunch of little squares, roll up each square into a ball, and dipped in a bowl of melted butter mixed with some parsley, marjoram, and basil. Arrange in a pan, let rise again, then bake.
We ate it warm, dipping each bite in a plate of olive oil, balsamic vinegar, and pepper. Delicious!
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